Musashi Bulk Cookies

Prep Time: 5 min

Cook Time: 15 min

Serves: 12

Ingredients:

• 1/3 cup honey
• 1/3 cup smooth peanut butter
• 2 eggs
• 1 cup almond meal
• 2 scoops Musashi Bulk Protein Powder – Chocolate flavour
• 3/4 tsp Baking powder,
• 2 handfuls of chocolate chips

Method:

1. Mix dry ingredients together in a mixing bowl (almond meal, protein powder, baking powder).
2. Mix honey, peanut butter and eggs together in a bowl until mixture is smooth.
3. Combine wet and dry ingredients together in a large bowl.
4. Add 2 handfuls of chocolate chips to the mixture.
5. Roll the dough into small balls and place on a baking tray 3-4 cm apart.
6. Bake in a pre-heated oven for 6-8 min on 170c.
7. Allow cookies to cool and enjoy either warm or cold.